JAIN DAL MAKHANI INGREDIENTS

Water, Urad Dal, Cream, Tomato Paste, Clarified Butter, Oil, Ghee, Chilli, Salt,
Green Chilli, Chilli Powder, Coriander Powder, Jeera, Fenugreek, Asafoetida

Water, Kidney Beans, Cabbage, Tomato Paste, Oil, Ghee, Green Chilli, Salt, Rajma Masala, Chilli Powder, Turmeric, Jeera Powder.

NAVRATAN KORMA INGREDIENTS

Mix Fruit Cocktail, French Beans, Cauliflower, Green Peas, Sweet Corn, Cabbage, Water, Melon Seeds, Paneer, Oil, Cashews, Tomato, Chilli, Curd, Salt, Coconut Powder, Whole Spices (star anise, clove, cumin), Sugar, Cardamom, Green Chilli, Kewda Water, Mawa, Fenugreek Leaves, Turmeric.

JAIN PANEER BUTTER MASALA INGREDIENTS

Cabbage, Water, Melon Seeds, Paneer, Oil, Cashews, Tomato, Chilli, Curd, Salt, Coconut Powder, Whole Spices (star anise, clove, Asafoetida, cumin), Sugar, Cardamom, honey, Cream, Clarified Butter, Fenugreek Leaves, Chilli Powder, Turmeric, Coriander Powder, Black pepper, Black salt.